Food Waste Friday - whey
My waste this week is throwing away the whey from yogurt-making last night. It was late and I didn't plan my bowls very well and was stuck holding a very heavy one full of yogurt, trying not to drop it, so wound up pouring the whey off down the sink. Oops! I've heard it's freezeable and/or good for making scones.
I don't have anything in my fridge that needs tossing, though the carrots are starting to look rather sad. Carrot cake tomorrow, then!
Pictures next week, I promise.
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